Ever feel like food just sits in your stomach like a brick? You’re not alone. Bloating, sluggish digestion, and that uncomfortable tightness after meals aren’t always about WHAT you’re eating—it’s about HOW WELL your body breaks it down. If your system isn’t digesting protein properly, it can lead to gas, inflammation, and that “ugh” feeling after you eat.
That’s why I always keep Digesta-Key on hand. It has key digestive enzymes that help break down proteins and ease bloating, so you can actually enjoy your meals—without paying for it later. It’s a simple fix that supports gut health in a big way.
What makes it stand out?
Digesta-Key is the most versatile enzyme supplement I’ve found. With enzymes like trypsin, chymotrypsin, and pancreatin, food is efficiently broken down for maximum nutrient availability. When using it for digestion, take with meals.
The serrapeptase in this formula not only helps break down scar tissue and adhesions, but is also a potent anti-inflammatory enzyme that I’ve turned to for my occasional joint aches and pains, and is my personal secret weapon against the lung inflammation that’s triggered by mold exposure or viral respiratory illnesses. Take on an empty stomach between meals for maximum anti-inflammatory effects.
When using Digesta-Key for improved digestion, take 2 capsules with meals and let your body do the rest!
P.S. I always carry Digesta-Key with me when eating out! You never know when you’ll need a little extra digestive support.
